Marias Traditional Restaurant, Kato Stalos, Chania, Crete

Mrs Maria Pentari, began as first woman restaurateur in Crete, in 1985, with a small ouzo selling (ouzeri) restaurant, and achieved to become well-known for her cooking art.

In Maria's Restaurant, a small oasis, a small land paradise for quality testers, it is difficult to choose from the inexperienced variety of Cretan delicacies infrequent and uniquebecause that is offered.

If you think of celebrating birthday or something else, Maria can prepare one completely unforgettable evening.